White and Milk Chocolate Pecan Cookies

2 1/4 cups flour
1 tsp baking soda
2 sticks butter
2 tsp vanilla extract
3/4 cup brown sugar
3/4 cup white sugar
2 tsp salt
2 eggs
2 cups chips (white and milk chocolate)
2 cups pecans

Blend flour, salt and baking soda in one bowl. Cream the butter, sugar, brown sugar, vanilla and eggs in another bowl. Add the flour mixture into the cream mixture. Add nuts and chips.

Bake in 350 degree oven for 10 minutes. One batch made about 4 dozen regular sized cookies.